From Ma's Kitchen
Prep Time:
Cook Time:
Serves:
4-6
½ cup mango pump (or fresh mango)
½ cup milk
1.5 cups homemade plain yogurt
½ cup sugar (or less)
Ice
2 cups water
½ tsp ground cardamom
Few threads saffron
Add all ingredients to blender, blend and enjoy! You can serve with nuts on top